Tag Archives: Kitchen

3F Industries & Fuji Oil Of Japan To Set Up Non-Dairy Cream Unit In Andhra Pradesh

Indian edible oil, fat and food ingredient conglomerate 3F Industries Ltd and Fuji Oil Co Ltd, a Japanese edible oil, fat and processed food major company that is on the Tokyo Stock Exchange have joined hands to set up a facility to produce non dairy whipped cream and other food ingredients which are used in the read more »

Chef Pro Introduces Oven Toaster Grillers

Chef Pro India recently launched their Oven Toasters Grillers (OTG) in India. They introduced 28 liter size oven with a high performance appliance with an added Rotisserie and convection cooking. The other two options are 9 liters & 18 liters. The pricing starts at Rs 2595 (9 liter) 5495 (18 liter) and 6995 (28 liter)  read more »

Suguna Foods To Expand QSR Chain Suguna Crisp & Crunch To 2,000 Stores

Poultry company Sugana Foods, who currently have one take away outlet in Bengaluru called Sugana Crisp and Crunch. They are offering fried chicken and burgers in their menu. The companies vision is to open 2000 outlets in the next five years. It will have franchise driven and small outlets. The prices of our chicken products read more »

Fast-Food Chains Ride Wave Of Growing Middle Class In India

When international food chains come in India they are welcomed warmly by the young upwardly people. In the recent past, many international brands have announced their plan to expand in India and open new outlets. Krispy Kreme recently opened their first store in Delhi and they have five stores in Bengaluru. Major brands like Taco read more »

Metro Cash & Carry Launches Third Outlet In Bangalore

Metro Cash & Carry opened their third outlet in Bangalore, ten years after they opened their first two wholesale distribution centres. The investment is around 70 crores.  The outlet is spread across 60,000 sq ft and is located near Electronics City on Hosur road. Metro’s  vision is to serve mid-sized traders, offices, caterers, multi-cuisine restaurants read more »

New Dates Announced For FoodService Expo 2014

FoodService Expo, the restaurant and catering business event, has been rescheduled in the backdrop of the announcement of the State of Telangana and impending assembly and parliamentary elections in mid next year. The event, which will provide a unique platform to the industry suppliers to interact, network and enhance their business, will now be held read more »

UAS Bakery Training Unit Granted Rs 1 Cr To Open 27 Tumkur Bakeries

The Centre has granted the University of Agricultural Sciences, Bengaluru’s (UAS-B) Bakery Training Unit a sum of Rs 1 crore under the Rashtriya Krishi Vikas Yojana (RKVY) to set up 27 bakeries within the next two years in Tumkur.  The funding would be for a period of 2 years “C” is the purpose of training read more »

Britannia Launches New Festive Hamper With Wide Variety Of Biscuits

Britannia has unveiled assorted gift hampers to spur the festive season with a wide range of biscuit options. The range “Shubh Kaamnayein” has a wide array of gift packs, some of which are specially crafted to fit in with the classic Diwali gifting themes of dry fruits, chocolates and meetha-namkeen. “Choco Delight Range” is an assortment of read more »

Clay Craft India Targets 40% Growth Launches 250 Ranges Of Products

Clay Craft India, a leading manufacturer and retailer of bone china and ceramic tableware, recently announced its target to mark 40% growth year-on-year. The company had an annual meeting with their distributors where they launched 250 new ranges of products in the fine bone china, premium plastic and thermo ware segments. Launched in 1994, the read more »

Puratos India Unveils Bakery, Patisserie, Chocolate Products

Puratos Food Ingredients India Pvt Ltd, a fully owned subsidiary of the Belgium-based Puratos Group, launched a wide range of products for the bakery, confectionery and catering industries segment for the Indian market.  Dhiren Kanwar, CEO, Puratos Food Ingredients India Pvt. Ltd., said, “We would like to take this platform as an opportunity to introduce read more »