Tag Archives: Restaurants

Vegit Launches Ready-to-cook Mix

To celebrate the special occasion of Mother’s Day, Vegit, one of the leading brands in ready to cook segments, has come forward with a ready-to-cook mix, a gifting initiative for children to gift their mothers. The mixes are available in nine different variants. “As a leading brand in the ready-to-cook segment, we understand and cater read more »

FoodService Expo, BakeTech & FoodRetail Expo Together In Hyderabad

The concurrent Shows will happen from 30 October-1 November at HITEX International Exhibition Centre.  The changing lifestyle, standard of living, increase in income, market liberalization and increased transition from the unorganized to the organized sector, has given a boost to the Indian food service, bakery and food retail industries. In the backdrop of the growing read more »

Relish The Best of Hyderabad At The Unique Gourmet Food Festival

Preparations for the event kick off in core group meet A group of selected Restaurateurs, Chefs and Hospitality Professionals from the city met at the VIP lounge of Hitex Exhibition centre in an informal meeting on Wednesday, 5 February to watch a presentation on the concept of Relish Hyderabad festival slated for 31 October- 2 read more »

Food Channel gives Thumbs up to Indian cuisine in its Survey called ‘Top Ten Food Trends for 2014’

  Chicago based The Food Channel®, in conjunction with CultureWaves®, has identified the Top Food Trends for 2014, which focuses on emerging flavours, menu preferences and food and beverage trends to satisfy evolving consumer demands. The Food Channel, a media company plays an authoritative role in the American space but its website has far reaching read more »

India Food Market Poised At 48 Billion USD, Projected Growth 78 Billion USD

Indians love to eat. They are opting either for home delivery or visit Quick Service Restaurants (QSR) or casual dining eateries.  Regular meals in urban areas have been replaced by the changing life style of people, preference of convenience food and ready to eat food. The density of convenience food outlets is the highest in read more »

New Restaurant Launches In Hyderabad And Bangalore

Parika Hospitality Services is planning to introduce three restaurants in Bangalore. The names of the restaurants are Parika, Kudla & Kanak. Parika & Kudla outlets are eclectic fine dining restaurants offering coastal delicacies and global cuisines.  Kanak is a banquet. Testa Rossa Café, which has a couple of outlets in Hyderabad (Banjara Hills, Jubilee Hills) read more »

Licenses & Permits For Restaurants In Maharashtra Reduced To Half

 The State Government took another step to revitalize Mumbai’s night life by reducing the formalities and number of licenses, permits, NOC, required to start up a new restaurant. The number has been reduced drastically from 38 to 19. Out of these 38 licenses, 11 would be stopped and 8 would be combined with the existing read more »

India To See More Of Global Brands

Hardcastle restaurant, Indian partner of Mcdonalds is planning to expand in a very big way, with an investment of USD 100 Million and doubling their number of outlets over the years in the country. Yum Brands, which owns KFC, Pizza Hut & Taco Bell plans to open 1000 outlets, half of them being KFC over read more »